Ingredients:
175 g margarine
150 g sugar flour
2 egg yolks
250 g flour-low protein
15 g milk powder
30 g chocolate powder
2 egg yolks for paint
70 g cheddar cheese, long grated for topping
1/2 teaspoon baking soda

Method:
1. Preheat oven to 150˚C.
2. Beat margarine and sugar for 30 seconds.
3. Add in the flour, milk powder, chocolate powder & baking powder. Stir until mixture.
4. Roll the dough. Mold. Place in a greased ovenproof dish.
5. Paint with egg yolks and sprinkle with cheddar cheese.
6. Bake for 20 minutes.